Leek and scallion tops are used as a natural alternative to garlic and onion, providing a gentle, savory flavor. The broth is carefully simmered for 16 hours using only organic,…
Author: Gourmend Foods
Leek and scallion tops replace garlic and onion. Simmered for 16 hours with free range bones for savory richness, it's all naturally full of flavor, not triggers or fillers. Just season and cook your way to happier health!