A cleaver knife is one of the most powerful and versatile tools in the kitchen. Known for its thick, rectangular blade, the cleaver is ideal for cutting through tough meats,…
Author: best cleaver knives
The quality of the blade material greatly affects performance. High-carbon stainless steel is preferred for its balance between hardness and corrosion resistance. Damascus steel is another premium option, known for its beautiful patterns and long-lasting sharpness.