Weeknights can be difficult because of demanding families and tight schedules that leave little time for fancy dinners. Our spice packets at Granny’s Birria Bomb come to the rescue in this situation! These small sachets are bursting with flavor and need very little work to turn common materials into gourmet dishes.
We’ll look at quick and simple weekday supper ideas in this blog that employ our spice packets to save time without compromising flavor. These dishes are ideal for anyone who is seeking for hassle-free meal ideas or is a busy parent or student!
Avoid becoming trapped in the kitchen! The greatest meal solution available is here for your go-to quick meals in the form of lunch and dinner!
The Purpose of Using A Recipe Mix
Mixing recipes is such a brilliant idea. They often include cooking directions, a shortlist of additional materials, and a sachet of seasoning. This is the situation with these from. I’ve been using their other spices for a long time, so I know they use high-quality components to make these dinner starters.
Making supper with one of these helpers not only saves time, but it also provides a respite from the difficult task of choosing! and you get to feed your loved ones a mouthwatering meal!
These are also a fantastic, simple way to start the youngsters out with supper preparation. The directions are simple to follow, and the recipes are straightforward.
Lemon Garlic Chicken with Veggies In One Pan
With only one pan needed and a delectable dish that takes little cleaning, this One-Pan Lemon Garlic Chicken and Veggies recipe is a hit for midweek dinners. You need to have one lemon garlic herb seasoning spice mix, chicken preferably boneless and skinless. Also, keep potatoes, carrots, and fresh beans as a side. But, toss them along with the leftover seasoning to give them flavor too.
Pro-tip:
Warm up the oven: Set oven temperature to 400°F, or 200°C.
Put some seasoning on the chicken. Use the Lemon Garlic Herb Seasoning to rub the chicken thighs.
Get the vegetables ready: Combine the baby potatoes and carrots in a large baking dish with a little olive oil and pepper.
Put Together: Top with the chicken thighs that have been seasoned on the bed of veggies.Lay slices of lemon on top of the chicken
Bake: Bake for 25 to 30 minutes, or until the veggies are soft and the chicken reaches an internal temperature of 165°F (74°C).
Garnish: If preferred, garnish with fresh parsley.
Collective Advice: Right before serving, squeeze some of the roasted lemon slices over the chicken and vegetables for an additional flavor boost.
Hot Taco Skillet
For a tasty, quick supper, try our spicy taco skillet. It makes cooking and cleanup a breeze by combining seasoned ground beef with your preferred taco toppings in a single skillet. Take a packet of tortillas, one packet of taco seasoning, extra spicy, ground beef, black or red beans as per your choice, fresh, frozen, or canned corn kernels, salsa for sourness, and a cup full of cheddar cheese for infusing inside the tortillas.
Pro-tips:
Prepare the Beef:
Brown the ground beef in a large skillet over medium heat. Eliminate extra fat.
Incorporate Seasoning:
Add the corn, black beans, and spicy taco seasoning and stir. Cook for two to three minutes, or until well heated.
Add Cheese and Salsa:
After adding the salsa, sprinkle the shredded cheddar cheese over top. Give the cheese a few minutes to melt.
Serve:
Accompany with warm tortillas and your preferred taco fixings, such as salsa, lettuce, and sour cream.
Community Tip:
Instead of serving this combination on tortillas, try serving it over a bed of lettuce or in lettuce wraps for a low-carb option.
Simple Barbecue Pulled Pork Sandwiches
Easy BBQ Pulled Pork Sandwiches need little hands-on work and are perfect for a weekday dinner. They are made in a sandwich maker. The result will be a delicious pulled pork that is ideal for sandwiches. One packet of sweet barbecue pulled pork seasoning is the ingredient and two pounds of pork shoulder, with one cup of barbecue sauce, around one cup of water for mixing, and fresh buns sourced from a nearby store.
Pro-tips:
Spice up the pork:
Apply Sweet BBQ or buffalo Pulled Pork Seasoning to the pork shoulder to give it a tangy and smokey flavor.
Slow Cook:
Put the pork, water, and barbecue sauce in a slow cooker. Cook for 8 hours on low or 4 hours on high, or until the meat is very soft and shreds readily.
Shred Pork:
Put the pork out of the slow cooker, use two forks to shred it, then put it back in to combine with the juices.
Serve:
If preferred, top hamburger buns with mayo sauce or honey mustard dip.
Community Advice:
Prepare a large quantity of pulled pork and freeze the leftovers, so you can have easy weekend nights.
Pasta With Garlic And Parmesan
Pasta with garlic and parmesan cheese is an easy but filling meal and what would you need for this? Just a packet of pasta, with freshly grated garlic, parmesan cheese at least half a cup ,but grated and olive oil or butter nearly two tablespoons for a glazy touch.
Pro-tips:
Prepare the Pasta:
Follow the instructions on the pasta packet and do as directed. Next, add melted butter in the pan and keep it on a medium flame. Just stir it until light golden and add parmesan seasoning you prepared earlier.
Mix:
Next, transfer the cooked pasta to the skillet, and equally distribute the sauce by mixing it properly. Lastly, add parmesan cheese or cottage cheese and give a good stir.
Serve:
Make your servings interesting by garnishing with herbs, parsley or coriander.
Community Tip:
Add sauteed vegetables in fresh butter along with sliced chicken or beef to add more flavor to your pasta.
Last Words!
Having a night meal on a weekend shouldn’t be too tough, draining and time-consuming. Our selection of spice packets at Granny’s Birria Bombs allows you to quickly and easily prepare tasty, filling weekday meals. These recipes offer a diversity of flavors and ingredients to make your dinners interesting and doable. You can expedite your cooking process by grabbing our best spice mixes out there now!